June 1, 2009
A very big claim, but there is nothing like crunchy delicious roast potatoes with fluffy insides, served with your favourite roast (or on their own). Roast Potato Recipe Ingredients 1 large potato per person (I use Sebago) Olive oil Fresh rosemary (optional) Roast Potato Recipe Method Preheat oven to 180ºC. Peel the potatoes and remove [...]
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May 20, 2009
This soup is delicious, and once you have made it, it will become a permanent fixture on your winter cooking schedule. It is quick to make, can be made in one pot, and is perfect for lunch on a cold winter’s afternoon. Leek, Bacon and Potato Soup Recipe Ingredients 2 tbsp olive oil 3 stalks [...]
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