July 13, 2009
Celebrate Bastille Day (14 July), the French national holiday, with this authentic French dish. Enjoy with a lovely French red, some good crusty bread, a light salad and good friends for a wonderful dinner. Beef Bourguignon Recipe Ingredients 1kg chuck steak, cut into 3-4cm dice Olive oil 1 large brown onion, diced 1 carrot, peeled [...]
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July 13, 2009
This is a great, nutritious meal, full of healthy, leafy greens. Spinach Pie (Greek Spanakopita) Ingredients 1 large bunch fresh spinach (in Australia you may find it sold under the name Silverbeet) 1/2 brown onion, finely diced, OR, 3 green shallots, finely chopped 5 eggs, lightly beaten 100g Danish fetta, crumbled 100g Cheddar cheese (it is [...]
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