Archives for October 2009

Seafood Bouillebaisse Soup Recipe

This is a wonderful French classic. Don’t be put off by cooking seafood, it really is quite simple, and makes a lovely meal. Start to finish will probably take you around 30-40 minutes (including all of the preparation). Make sure that you use the freshest and in season seafood and other ingredients to produce the […]

Spooky Halloween Cookies (Biscuits) Recipe

With halloween just around the corner, what better excuse than to involve the kids in making some fun halloween cookies using this great recipe. The cookie base recipe is not too sweet, but quite shortbread-y, making it a perfect match for the icing. Get pumpkin, witch and ghost cookie cutters from your local craft shop […]